ENTRÉES
STUFFED CHICKEN BREAST 8.99 each
with grape tomatoes & feta, topped with basil pesto
SHRIMP & COD CAKES 9.99 each
with plum chutney
WEST INDIES BEEF STEW 17.99 / lb
with tomato, bell pepper, green olives, dark rum & spice
SALMON SLIDERS 3.29 each
curry - caper remoulade, brioche bun
LAMB SLIDERS 3.29 each
lemon - rosemary aioli, herb parmesan focaccia
SALMON OF THE DAY 36.99 / lb
wild caught sockeye
TARRAGON CHICKEN SALAD 11.99 / lb
a classic HotCakes recipe, with fresh tarragon
PASTA FLAN 6.99 each
with sundried tomato, Brie & basil
CURRIED CHICKPEA FRITTER 3.99 each
with sriracha-cilantro mayo
QUICHE OF THE DAY - slice 4.99 slice
each day we have 1 meat and 1 vegetarian quiche available by the slice or whole
QUICHE OF THE DAY - whole 25.99 whole